I’ve said it before but I’ll say it again – I am a super fan of anything with Buffalo Chicken. I’m not even a huge fan of buffalo chicken wings (but if we’re going there – boneless all the way), but give me a buffalo chicken pizza, buffalo chicken burgers, buffalo chicken salad, buffalo chicken totchos (yes, TOTCHOS) or buffalo chicken chili, buffalo chicken dip, or buffalo chicken sandwiches and I am allllllll about it.
So let’s continue this obsession with more buffalo chicken and lots and lots of cheese. Buffalo Chicken Grilled Cheese, to be exact.
1 lbs. boneless chicken breast
¼ cup mozzarella cheese, shredded,divided
1 tsp. butter
¼ cup Hot Sauce
¼ tsp. celery salt
Preheat grill to medium low heat
Butter fly your chicken, by cutting it horizontally. Do not cut all the way through. Sprinkle the inside of the chicken with pepper. Evenly top the the chicken with cheese and fold over the chicken to close it. It should look like the chicken breast before you cut it.
In a microwave safe bowl melt the butter for 8 seconds. Stir in hot sauce and celery salt.
Brush one side of the chicken with hot sauce mixture and place the hot sauce size down on the grill. Brush more hot sauce over top of chicken. Cook for about 7 minutes. Flip the chicken and brush on remaining hot sauce and cook until no longer pink; about 5 minutes more.